'Bengal' Curry Paste 225g Get Started Recipe – Serves

Get Started Recipe – Serves 3–4

This is a versatile

It produces a rich

but is equally suitable for chicken

Simmer until vegetables are tender

'Bengal' Curry Paste 225g Get Started Recipe – ServesThis is a versatile, mild curry paste suited to both vegetable and meat based dishes. It can be used to produce either a wet curry with coconut milk or yoghurt, or a drier style curry with a more concentrated spice finish. It works particularly well with potato, pumpkin, beetroot, peas, chickpeas, and leafy greens, but is equally suitable for chicken, lamb, or beef. Allow approximately 50g of paste per 500g of vegetables or meat. All of our curry