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Whether you're hosting loved ones
and a lingering finish
Palate: the taste is fresh
Traditional vinification lasts twelve days with daily pumping over and punching down at 30°C
the yield per hectare is 70 hL
Tenuta Olim Bauda Moscato d’Asti DOCG “Centive” Vintage:2025 Whether you're hosting loved onesVineyard: the grapes come mainly from our farmstead in Fontanile, one of the most vocated areas for the production of this wine. Historically, in fact, this area was recognized for growing aromatic grapes including Moscato and Brachetto as well as white grapes. Vinification: after soaking on the skins for a very few hours at low temperature, the must is separated and undergoes an initial filtration to clarify it. Fermentation takes place in autoclaves
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