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Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
Overall Length: 350mm / 16
It is an essential tool for bartenders who serve fresh fruit garnishes
It has a single bevel edge and its sharp
Their sustained sharpness will keep your knife’s cutting performance at top notch
Core Steel: Carbon(Blue Steel #2)
Sakai Takayuki Uzushio Damascus Yanagi White Steel#2 270mm Overall Length: 350mm / 16YANAGI KNIFE Created for slicing raw fish, this yanagi is also ideal for carving cooked meat, thinly slicing vegetables or portioning terrines and pats. BLADE & HANDLE The Hakugin is made out of INOX Stainless steel AUS8A made in Japan steel, that has good sharpness and durability with Rust resistance. With combining the INOX Stainless steel and the Japanese traditional production technology, the blade was born as a completely new unique product with
US$ 175.00
US$ 175.00
US$ 175.00
