Peruvian Lentils Sofrito Sofrito Beans Apple Cider Vinegar

Apple Cider Vinegar

Tomato Purée

cilantro and just a hint of serrano

and fresh vegetables for a clean

lending a piquant richness to these traditional creamy white beans—great next to tacos

Peruvian Lentils Sofrito Sofrito Beans Apple Cider VinegarOur Peruvian Lentils are also seasoned with red sofrito and extra virgin olive oil, but with a notable cilantro kick that sets them apart. Try these over rice or salad with a squeeze of lime. Non GMO Project Verified, shelf stable, ready to eat, vegan friendly, plant protein, made with Extra Virgin Olive Oil 6 pouches per case, 10 ounces each. Ingredients Water, Lentils, Tomato Puree, Onion, Bell Pepper, Extra Virgin Olive Oil, Garlic, Sea Salt,