Pay in 4 interest-free payments of $336.25 Learn more
Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
A fine keyaki handle made by meticulous craftsmen
Handle Material: Blue Canvas Micarta
Born in 1950
Steel Type: Hiba Tree ()
Sukenari has been certified to create 'Honyaki' knives that are unserpassed in their edge retention and durability as well as their cutting edge
Kajin ZDP189 Damascus Migaki Finished Kiritsuke Gyuto 210mm Abalone Inlay Handle Ebony with Ring A fine keyaki handle madeSpecifications: Knife Type: Kiritsuke Gyuto Steel Type: ZDP189 (Stain resistant steel) Blade Hardness: HRC 67 Blade Type: Double beveled blade Blade Length: 210mm (8. 3") Blade Height: 49mm (1. 9") Blade Thickness: 2. 2mm (0. 1") Handle Material: Abalone Inlay Handle Length: 125mm (4. 9") Weight: 216g (7. 6 ounces) Use and Care Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel
