with a rich dried-fruit sweetness with clouds of smoke and strong barley-malt flavors— warming and intense
The wine goes well with red meat
the Monteforche estate vineyards are cultivated without any chemicals or any kind of biotechnology
the perfume characteristics become more spicy
with a pale straw hue with vibrant green reflections
Pol Gardere, Champagne Brut, Chigny les Roses, Champagne, France NV metallica with a rich dried-fruit sweetness50% Pinot Meunier, 45% Pinot Noir, 5% Chardonnay This cuve is composed of wines coming from 30 crus across the AOC Champagne area. A pale golden yellow, Pol Gardere's Champagne Brut has a beautiful, fresh nose dominated by white flower aromas. On the palate, this champagne shows ripe fruit aromas, roundness and a good balance, with a nice persistence.