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it is the result of a unique blend of traditional and contemporary botanicals including juniper berries
green jelly beans
adding extra layers of nutty complexity
The finish is long and classically bright
and this “En Brescul” comes from a 0
La Bande à Salauze, Rosé "Pomponette" Coteaux d'Aix-en-Provence, France 2025 biodynamic it is the result of60% Grenache, 15% Cinsault, 10% Syrah, 10% Mourvedre, 5% Vermentino This provencal ros is classic pale pink salmon in color with aromatics that are bright and clear. The Rolle (Provenal for Vermentino) give a raciness that keeps you coming back for more.
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