Curry Red (Thailand), 500g specialty Its powerful aromas are perfect

Its powerful aromas are perfect in lentil dhal

sliced lemon grass …) and you're ready to go

It will enhant your cake mixture or hot chocolate

Yuzu is native to eastern Asia

depending on the tastes and inspiration of the spice maker who concocts it

Curry Red (Thailand), 500g specialty Its powerful aromas are perfectThis spicy curry powder is perfect for meat dishes as it is deliciously intense and hot due to the chilli pepper in it. Whats better, curry powder or curry paste? In India and Asia, curry paste is part of the recipe. Spices are first roasted, then ground with a pestle and mortar, add oil (sesame or peanut oil or ghee in India, and coconut oil in Thailand) and a generous helping of fresh aromatic herbs (crushed garlic, grated ginger, chopped coriander