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the stone fruit and floral notes lend itself to pretty much any food
In July 2016 Mills Brewing produced a turbid wort in the style of traditional Lambic producers
This is one of our best-selling reds
Fermented in steel barrels with wild yeasts
Our local legends do it again with a stunning new sparkling sake
Lindemans Mikkeller Spontanbasil 6% (750ml) the stone fruit and floralSPONTANBASIL IN THE HOUSE! This iconic collaboration between Lindemans and Mikkeller blends 1 to 2 year old Lambic fermented on oak barrels with fresh basil, giving you a dual hit of funky sourness with the aroma and flavour of basil.
US$ 176.86
US$ 81.14
US$ 127.44
US$ 128.02
