Duck Foie Gras Paté with French Périgord Truffles 50% Foie Gras Duck foie gras and slow-cooked in its own

and slow-cooked in its own fat until meltingly tender

summer truffle (5%) (Tuber aestivum)

Goose foie gras: 98

full-bodied flavors—a sublime aperitif treat

each confit is a true celebration of authentic French gastronomy

Duck Foie Gras Paté with French Périgord Truffles 50% Foie Gras Duck foie gras and slow-cooked in its ownTruffled Duck Liver Pt A Luxurious Gourmet Indulgence Our Truffled Duck Liver Pt is a true delight for connoisseurs, celebrated for its full bodied, refined flavor and richly flavorful flesh. Silky and melt in the mouth, its sumptuous texture comes from the generous addition of premium Duck Foie Gras and the exquisite aroma of Prigord truffles. Crafted with finesse, this pt is the perfect choice for a romantic, gastronomic starter, offering an elegant