Sujihiki Japanese kitchen knife Nakagawa Satoshi Ginsan NG-GS270 27cm served as Kurosaki's inspiration for

served as Kurosaki's inspiration for creating this series

Takeshi Saji made this handmade steak knife

Utility knife 12 cm

Peeling Vegetable Japanese kitchen knife Tojiro Shippu Black FD-1590 with 7cm blade

Made by Goko Hamono

Sujihiki Japanese kitchen knife Nakagawa Satoshi Ginsan NG-GS270 27cm served as Kurosaki's inspiration forSujihiki knife hand forged by Nakagawa Satoshi. Sujihiki is a double edge slicing knife with a long narrow blade that smoothly slices through meat or vegetables. Blade of sujihiki knife is made of ginsan silver 3 steel. Ginsan steel is also known as Ginsanko, or Silver 3 has excellent stainless properties. The handle is made of wenge wood. The high of blade is about 34. 5 mm. This knife is not allowed to wash by dishwasher. Japanese kitchen knives