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Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
1 Group size (cm): 40 x 43 x 51: Compact footprint to maximize counter efficiency while maintaining professional capability
then lock in place for stable daily use
KCC hood electrical: Supply 230/1/50-60 (V/Ph/Hz)
The BakeMax BMDMIH09 is a commercial countertop manual dough divider built for bakeries and foodservice teams that need repeatable portioning without the complexity of powered equipment
The MECNOSUD SP80 is a high-capacity
BakeMax BASCO5G Commercial Floor Model Gas Convection Oven - 180,000 BTU, 12 Rack Positions swivel casters 1 Group size (cm): 40Why BakeMax BASCO5G Commercial Floor Model Gas Convection Oven? Built for high volume kitchens that cant afford uneven bakes or downtime, the BakeMax America BASCO5G delivers fast, consistent convection performance with a powerful 180,000 BTU gas system and a flexible, 12 position rack layout. Designed for restaurants and bakeries, it pairs efficient forced air circulation with safety forward operation and easy clean constructionan investment grade
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