Box of 20 - CellarScience - MONK Belgian Abbey Ale Yeast x 12g & Cola Turn the regulator knob clockwise

Turn the regulator knob clockwise until the low pressure side reaches 40psi

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The simple solution is to choose a fermenter with adequate head space to prevent this issue

Bitterness: 28 IBU's using Magnum hops

If you are hot filling

Box of 20 - CellarScience - MONK Belgian Abbey Ale Yeast x 12g & Cola Turn the regulator knob clockwiseA clean strain that will still impart some delicate dried fruit notes and restrained phenolics. Like all CellarScience yeast, MONK is eligible for direct pitch straight into your wort. CellarScience provides 12g of yeast per sachet, which is up to 9% more than any other brand of dry yeast. Every batch of yeast is PCR tested to ensure quality. Dosage: One sachet is enough to treat a single 19 23L batch. When calculating for larger batches, use at a