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Kazuharu Baba
and at its core is one of the best steels used in kitchen knife production due to its superior edge retention
The Shitan handle fits well and is durable
Sen no Rikyu
Material： Synthetic Leather Weight: 490g
Sakai Takayuki Grand Chef SP Uddeholm Swedish stain-resistant steel Sujihiki Salmon 240mm SP Type III (Jungle) Handle Knife Type_Sujihiki Salmon Kazuharu BabaSakai Takayuki Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. Specifications: Knife Type: Sujihiki Salmon Steel Type: Uddeholm Swedish stain resistant steel (Stain resistant steel) Blade Hardness: HRC 58 Blade Type: Double edged blade Blade
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